Lithuanian dumplings Cepelinai
Every time I have a chance to stay in Lithuania for a few days, I try to include Lithuanian dumplings cepelinai in one of my meals at least once.
Food
Good food in Rome
Close to Termini station, we found a nice breakfast place – restaurant NOI Roma. Every detail on the plate like a masterpiece, the taste was amazing.
Autumn in Bulgaria – 2024
We flew from London to Sofia, ready for a weeklong adventure. The charm of Plovdiv is undeniable. Cobblestone streets, lots of squares and fountains.
Dalmatia – food and drinks
For a special and more substantial dinner, we chose the Saricevi Dvori restaurant is located further from the sea between Grebastica and Rogoznica.
BBQ sauce
A recipe for barbeque grill sauce, which you may use for homemade burgers, salads and so on – my little contribution towards making tasty meals.
Salmon terrine
A terrine is a loaf of prepared food, similar to a pate. It is cooked in a pottery of a certain form. To make a terrine understanding of food preparation is necessary.
Lithuanian dessert sakotis
Sakotis is a special muffin in the shape of a tree with a hollow in the middle prepared by monks since the 15th century.
Italian cooking classes in Rome
There is a huge range of pasta used in Italy as well as in other countries around the world – macaroni, spaghetti, linguine, fusilli, penne, lasagne.
Cooking classes near Marrakesh
Moroccan speciality argan oil is an oil produced from the kernels of the argan tree. Saffron is a very expensive spice derived from the flower of Crocus.
Seafood specialities in Montenegro
Seafood in Montenegro. Humans have used seafood in their cuisine for thousands of years. Here is an easy preparation recipe for scallops.