Italian cooking classes in Rome
There is a huge range of pasta used in Italy as well as in other countries around the world – macaroni, spaghetti, linguine, fusilli, penne, lasagne.
Oxford and Brighton
Oxford is widely known for its medieval Oxford University. Buildings in Oxford demonstrate an example of every architectural period since the Saxons.
Around Switzerland
The next short stop was near Geneva Lake. A huge lake on one side and mountains all around. Was interesting to visit Bernthe in German-speaking part.
Cooking classes near Marrakesh
Moroccan speciality argan oil is an oil produced from the kernels of the argan tree. Saffron is a very expensive spice derived from the flower of Crocus.
Seafood specialities in Montenegro
Seafood in Montenegro. Humans have used seafood in their cuisine for thousands of years. Here is an easy preparation recipe for scallops.
Adriatic coast of Montenegro
Town Kotor is located along one of the most beautiful bays of Montenegro. In the Middle Ages Kotor was a natural harbour on the Adriatic coast.
Durmitor National Park
Large rest area and surrounding landscapes let us to relax after a long trip through Serbia. We visited Durmitor National Park and Black Lake.
Vegetable salad for afternoon
Leeks can be bought in grocery shops all year round. It is often called an herb and used as an additive to food. Organic leeks are like onions.
Quick salad from crabsticks and vegetables
Crab sticks are a popular product that you can buy in every supermarket and use in many different ways, both in cold salads and in warm dishes.
Return from Italy to the UK during the COVID-19 pandemic
In June 2021 we had to go from the UK to Italy; at that time Italy was on the yellow travel list, only essential travel to those countries was allowed